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Janet Davies @pigeoncottage
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Recent Posts: Pigeon Cottage Kitchen
Made at Pigeon Cottage!
Tag Archives: pork sausage meat
Sausage meat pasta sauce with fennel and spinach
I buy pork sausage meat in 500g tubes from my butcher and always keep at least one handy in the freezer as it’s so versatile. I make my famous Pigeon Cottage party sausage rolls with it, use it as a base for … Continue reading
Posted in Dinner, Lunch, Pasta, Pork, Recipes
Tagged chilli, fennel seeds, Garlic, Mustard, Parmesan, pork sausage meat, shallot, spinach, white wine
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