Tag Archives: plain flour

Spicy lamb and pepper stew with aubergine mash

This has to be one of my favourite¬†dishes from the Rick Stein series he did on Eastern Mediterranean cookery. I’ve made it a few times now and adapted the recipe ingredients and method slightly by using e.g. tinned rather than … Continue reading

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English Carrot Cake

In the school holidays, it’s always nice to have a homemade cake around for children and drop-in visitors. This is actually a good one for kids to help make and, as it’s moist texture comes from sweet grated carrots, it’s … Continue reading

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