Tag Archives: Pimenton

Patatas bravas

Posted on May 8, 2020 by Janet Davies @pigeoncottage

This is one of those wonderfully simple dishes that is served everywhere in Spain as part of a tapas. I like to make a big dish and serve them as part of a BBQ feast throughout the summer.  Crispy fried … Continue reading →

Posted in Recipes, Summer recipes, Vegetables | Tagged , , , | 1 Comment

Spanish tapas meatballs in sherry sauce

Posted on August 27, 2019 by Janet Davies @pigeoncottage

I absolutely love authentic Spanish food and a homemade tapas-inspired lunch or dinner menu is a summer favourite. I recently made these delicious little meatballs (called albondigas in Spain) for friends and they went down a treat. They are an … Continue reading →

Posted in Lunch, Meat main courses, Pork, Recipes, Summer recipes | Tagged , , , , , , , | 1 Comment

Baked chicken in rose harissa sauce

Posted on November 17, 2017 by Janet Davies @pigeoncottage

I love this chicken dish; it’s one of those ‘What’s left in the fridge on Friday?’ recipes that just turns out to be a big hit. The yoghurt and rose harissa sauce is rich and spicy, a bit like a Middle Eastern … Continue reading →

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Chorizo and butter bean stew

Posted on November 15, 2013 by Janet Davies @pigeoncottage

The flavours of Spain – in one pot! I love a tasty one-pot supper (less washing up and lots of flavour!) and they don’t come much better than this tomato-rich chorizo sausage and butter bean stew. I’ve made this many, … Continue reading →

Posted in Dinner, Meat main courses, Pork, Pulses, Recipes | Tagged , , , , , , , , , , , , , | Leave a comment