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Janet Davies @pigeoncottage
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Recent Posts: Pigeon Cottage Kitchen
Made at Pigeon Cottage!
Tag Archives: parsnip
Bengali roasted vegetable medley
Before Covid and numerous lockdowns changed life as we knew it, we were due to take a weekend break in Liverpool where we had hoped to book into one of the Mowgli Street Food restaurants. Well, obviously, that never happened … Continue reading
Posted in Curry, Recipes, Vegetables
Tagged butternut squash, carrot, cauliflower, chilli, Fresh coriander, ground coriander, parsnip, peas, potato, Turmeric
1 Comment
Roasted golden veg soup
This is one of my favourite autumn soups and it follows my preferred recipe mantra – simple, inexpensive, tasty! It can be made with pretty much any squash and golden root veg such as parsnip and carrot but, this is the … Continue reading
Posted in Recipes, Soup, Vegetables
Tagged butternut squash, freshly ground mace, parsnip, soup
1 Comment
Suffolk hotpot
So, finally, I have my kitchen back. Hallelujah! To celebrate, and because my lovely daughter was coming home for the weekend, I thought I’d knock up an old family favourite for supper, my Suffolk hotpot. There are many, many different … Continue reading
Parsnip and chestnut purée
I created this recipe quite by accident one day but I’m so glad I did as it has quickly become a firm favourite. I had made a parsnip Dauphinoise but the cream split while it was in the oven and … Continue reading
Posted in Christmas, Recipes, Vegetables
Tagged chestnuts, creamed parsnips, double cream, gratin Dauphinoise, parsnip, parsnip dauphinoise, parsnip puree, parsnips
3 Comments
