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Janet Davies @pigeoncottage
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Recent Posts: Pigeon Cottage Kitchen
Made at Pigeon Cottage!
Tag Archives: pancetta
Classic Christmas – roast goose with all the trimmings
If you’re feeding a lot of people, turkey is the obvious choice for Christmas. This year, however, with the prospect of a smaller ‘Covid Christmas’ menu to plan, you might like to try something a bit different and treat yourselves … Continue reading
Posted in Chicken & Turkey, Christmas, Dinner, Lunch, Meat main courses, Recipes
Tagged apple sauce, celery, chestnuts, goose cassoulet, pancetta, parsnips, pepper, roast goose, shallots, stuffing for roast goose, xmas lunch
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Mrs Martin’s pancetta frittata
My next-door neighbour keeps chickens and when they’re feeling productive, she very kindly brings me a half-dozen round. This pancetta frittata is a very simple thing to make but you do need really good ingredients so this is perfect for … Continue reading
BBQ spring onion and pancetta wraps
Rick Stein made a lovely TV programme this year called ‘Long Weekends’. In one episode he visited Palermo and their famous street food market where he came across these little beauties: spring onions rolled in thin slices of pancetta or … Continue reading
Mrs Martin’s carbonara
Spaghetti carbonara is one of those super-quick and easy to make suppers that uses just a few ingredients and tastes sublime. The secret to dishes like this is that the individual ingredients must be of very good quality. Pancetta, good … Continue reading
Posted in Meat main courses, Pasta, Recipes
Tagged carbonara, free range eggs, pancetta, Parmesan, spaghetti
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