Janet Davies @pigeoncottage
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Made at Pigeon Cottage!
Chocolate bundt cake
Ginger and chocolate cheesecakes
Edward’s cola cake
Celeriac gratin
Albondigas
fruit cake
sticky ginger cake
Gazpacho
belly pork
Tag Archives: Olive oil
Balsamic roast beetroot
I find that beetroot is an oft under-rated root vegetable. It is low in fat, full of vitamins and minerals and packed with powerful antioxidants – a health-food titan. Many people have only ever eaten it pickled in harsh malt vinegar … Continue reading
Posted in Christmas, Recipes, Summer recipes, Vegetables
Tagged balsamic vinegar, Beetroot, Olive oil, pepper, salt
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Tangy bulgur wheat salad
This is a really lovely summer salad that can stand as a lunch dish by itself or as part of a cold summer buffet with roast chicken, sausages or lamb. Every now and again, I like to introduce an ingredient … Continue reading
Posted in Recipes, Salads, Summer recipes, Vegetables
Tagged Baxters, bulgur wheat, coriander, Cucumber, cumin, Garners, Garners pickled cauliflower, harissa, lemon, Olive oil, olives, Recipe, Red peppers, tomatoes
1 Comment
Bruschetta al pomodoro (tomato toast)
This is one of those ridiculously simple recipes that is a no-brainer of a summer starter when tomatoes are ripe and plentiful. Serve up plates of this at any drinks party and see them wolfed down in seconds!!! Serve 4 … Continue reading
Posted in Recipes, Summer recipes, Vegetables
Tagged Garlic, Olive oil, Recipe, toast, tomatoes
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Melon, mint, prosciutto and mozzarella salad
We often join forces with friends and have a big supper where everyone brings a course. No one person then has all the work (or the expense) and we all get to try different things too. So, it’s a winner … Continue reading
Pigeon Cottage Kitchen 