Tag Archives: Mustard

Mr Hubbard’s marinated party sausages

Posted on December 21, 2016 by Janet Davies @pigeoncottage

These delicious cocktail sausages from my butcher, Mr Hubbard, are a Pigeon Cottage Christmas party favourite. I buy the basic chipolatas, cut the links and twist each one in the middle again so as to create two cocktail sized ones … Continue reading →

Posted in Christmas, Meat main courses, Recipes | Tagged brown sauce, cocktail sausages, honey, marinades for sausages, Mustard, soy sauce | 2 Comments

Welsh rarebit, a rare toasty treat!

Posted on January 6, 2014 by Janet Davies @pigeoncottage

Welsh rarebit, perfect at any time of the day! Well, the Christmas decorations came down today, 2014 here we come! We’ve had a fantastic festive holiday and New Year and seen pretty much all of our brilliant friends and family … Continue reading →

Posted in Breakfast, Recipes | Tagged Breakfast Club and Breads Etc., Cheddar cheese, Cheese, grilled cheese, grilled cheese mixture, Mustard, toast, toasted bread, welsh rarebit | 1 Comment

Celeriac remoulade

Posted on December 23, 2013 by Janet Davies @pigeoncottage

Mustardy and crunchy, this salad is gorgeous with cold meats and makes an interesting alternative to coleslaw. I often serve it as a dinner party starter with finely sliced artisan salami and chopped cornichons. You will need… 2 tablespoons of … Continue reading →