Janet Davies @pigeoncottage
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Made at Pigeon Cottage!
Chocolate bundt cake
Ginger and chocolate cheesecakes
Edward’s cola cake
Celeriac gratin
Albondigas
fruit cake
sticky ginger cake
Gazpacho
belly pork
Tag Archives: mustard seeds
Jumbo prawn curry with tomatoes
My favourite prawn curry up till now has always been spicy prawns with courgettes. Well, that is until now… just love this one. Jumbo prawns in a delicious coconut sauce, fragrant with curry leaves and fresh ginger; serve with fluffy … Continue reading
Posted in Recipes, Seafood
Tagged coconut milk, curry leaves, Garlic, ginger, green chillies, mustard seeds, Onion, prawns, tomatoes, Turmeric
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Easter bunny carrot salads!
There are any number of ways to make a big bowl of juicy grated carrots into a brilliant salad simply by adjusting the combination of oil and vinegar or lemon juice-based dressings, or by adding in chopped herbs, a few … Continue reading
Lamb Zagora (with sausages or lamb neck fillet)
My local butcher, David Hubbard in Bury St Edmunds, makes his own delicious sausages in a number of different varieties. I buy his classic pork sausages for breakfast or homely bangers and mash, but his spicy lamb sausages are perfect … Continue reading
Posted in Meat main courses, Recipes
Tagged aubergine, Garlic, Greek yoghurt, ground cumin, lamb neck fillet, lamb sausages, mustard seeds, spicy tomato sauce
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Baked cod with spicy tomato sauce
This is a really tasty, quick, and easy to make white fish dish based on a vintage Madhur Jaffrey recipe. I make it with cod but any firm white fish would also work well. We like it served with fluffy … Continue reading
Posted in Recipes, Seafood
Tagged baked cod, basmati rice with peas, cumin seed, Garlic, mustard seeds, spicy tomato sauce
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Pigeon Cottage Kitchen 