Tag: moussaka
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The Greek Edit
I started my love affair with Greek food way back in 1978 when I spent a summer in Kavala on the northern coast, teaching English to Greek children. Since then, I’ve visited most parts of this beautiful country from Athens to Thessaloniki to Giannitsa and many of the islands – Poros, Skiathos, Thassos and Zante…
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Memorable moussaka
In my younger days, I spent a lot of time in Greece: Poros, Zante, Athens, Halkidiki, Thessaloniki, Kavala, Thassos, Giannitsa……lovely places. In 1978, I spent an idyllic summer teaching English to a group of sweet Greek children on the beach just outside of Kavala. Their appreciative and hospitable parents often invited me to dinner where…
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Pigeon Cottage Kitchen 