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Janet Davies @pigeoncottage
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Recent Posts: Pigeon Cottage Kitchen
Made at Pigeon Cottage!
Tag Archives: lemon
Cod in fresh parsley sauce
This is one of those old fashioned nursery dishes my late mother-in-law used to make; I had forgotten how good it was until I made it again recently. We have a new fish van that stops outside the pub up … Continue reading
Smoked haddock risotto
We recently visited Northumberland for a short holiday and our friends took us to a delightful spot called Bradley Gardens where we had a brilliant lunch in their Glass House Cafe. They had a delicious smoked haddock risotto on the … Continue reading
Posted in Recipes
Tagged Butter, celery, fish stock, lemon, milk, Parmesan, parsley, risotto rice, shallot, smoked haddock
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Asparagus with lemony yoghurt dressing
Jersey Royal new potatoes and fresh British asparagus are the great joys of spring vegetables. I made this dish as part of my offering for the Coronation Big Lunch buffet we enjoyed recently with friends. ‘Captain Bob’ cooked us some … Continue reading
Posted in Summer recipes, Vegetables
Tagged asparagus, extra virgin olive oil, lemon, yoghurt
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Burns Night Supper Menu
I don’t think you need to have been born a Scot to celebrate Burns Night on January 25th – I’m not from Scotland but I was born on St Andrew’s Day, patron saint of Scotland, so that’s my tenuous link … Continue reading
Posted in Recipes
Tagged Burns Night, Butter, haggis, lemon, MacSweens, neeps, oatmeal, potatoes, raspberries, smoked haddock, swede, tatties, whisky
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