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Janet Davies @pigeoncottage
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Recent Posts: Pigeon Cottage Kitchen
Made at Pigeon Cottage!
Tag Archives: Indian food
Lamb Raan Masaledar
This tender leg of lamb, slowly oven-baked in a self-saucing yoghurt and spice marinade, tastes absolutely sublime and is a complete doddle to cook. It’s a fantastic dinner party dish that will get you lots of brownie points : ). … Continue reading
Posted in Curry, Dinner, Lamb, Meat main courses, Recipes
Tagged coriander, cumin, Garlic, ginger, ground almonds, Indian food, lamb raan, leg of lamb, lemon juice, natural yoghurt, spiced lamb
1 Comment
Meera’s Mum’s chicken curry
I’m originally from Lincolnshire and I didn’t eat Indian food until I was a student in Yorkshire in the ’80’s – I’ve loved it ever since. I learned how to make classic Indian family food from one of my room … Continue reading
Posted in Chicken & Turkey, Curry, Dinner, Meat main courses, Recipes
Tagged chicken curry, chicken thighs, crushed garlic, fresh ginger, Greek yoghurt, ground cumin, Indian food, meera sodha, passata, tomato purée
3 Comments
