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Janet Davies @pigeoncottage
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Recent Posts: Pigeon Cottage Kitchen
Made at Pigeon Cottage!
Tag Archives: hake
Roast hake with chermoula on a bed of new potatoes and tomatoes
We’re lucky that the excellent Mummery Brothers sell all kinds of delicious fresh seafood on the market in Bury St Edmunds. You can make this dish with any meaty white fish such as cod and haddock but this delicious hake caught our eye … Continue reading
Posted in Dinner, Recipes, Seafood, Summer recipes
Tagged chermoula, chilli powder, cod, Garlic, hake, lemon juice, new potatoes, Paprika, roast fish, tomatoes
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