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Janet Davies @pigeoncottage
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Recent Posts: Pigeon Cottage Kitchen
Made at Pigeon Cottage!
Tag Archives: gratin
Haddock and prawn gratin
I love a creamy, rich fish pie. It’s real cold day comfort food. I used to be a Delia fish pie fan and then I switched my allegiance to Jamie Oliver’s hearty mashed potato topped version with wilted spinach and … Continue reading
Posted in Recipes, Seafood
Tagged bay leaves, breadcrumbs, cream, gratin, Gruyère, Onion, prawns, smoked haddock
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Turkey (or chicken) au gratin with almonds
I bought a brilliant Christmas recipe book by Josceline Dimbleby many years ago, long before Delia, Jamie or Nigella brought a seasonal one out, and I still turn to it every year. It’s battered, stained and well-thumbed and, although some … Continue reading
Posted in Christmas, Meat main courses, Recipes
Tagged almonds, brandy, breadcrumbs, Christmas, gratin, Josceline Dimbleby, leftover turkey recipe, Parmesan cheese, Recipe, sherry, turkey, turkey leftovers
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