Tag Archives: fresh ginger

Chennai chicken curry

Posted on December 18, 2020 by Janet Davies @pigeoncottage

The star ingredient in this curry is the fenugreek in my Chennai spice mix; the method of cooking onions and then adding ginger, garlic and chilli paste with some thick yoghurt before the other ingredients is the one I picked … Continue reading →

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Minced lamb curry with potatoes

Posted on October 11, 2019 by Janet Davies @pigeoncottage

Now the autumn chill is beginning to make its presence felt, I’m drawn to comfort food recipes again and this is a #TheFridayRecipe family favourite. Minced lamb and floury chunks of potato in a delicious sauce flavoured with cinnamon, fresh … Continue reading →

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Aromatic pork with ginger and soy

Posted on October 6, 2017 by Janet Davies @pigeoncottage

This is probably one of my favourite far-eastern supper dishes. Don’t be put off by the long list of ingredients, it’s all available from most supermarkets these days and the cooking method is very simple – prep and then braise … Continue reading →

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Far eastern chicken curry

Posted on July 14, 2017 by Janet Davies @pigeoncottage

To tell the truth, this is a bit of a mongrel curry I made up because I was defrosting my fridge freezer and wanted to use up a pack of chicken and some lemongrass stalks I found in there along … Continue reading →

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