Tag: egg
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Chickpea tapas with peppers, chorizo and eggs
This is a really delicious and simple tapas-style sharing dish that’s perfect for summer lunches and suppers. The key, as always, is to prepare the ingredients in a logical order so that everything is ready when you need to assemble it at the end. There are more ideas for making a tapas feast in this…
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Tuna croquettes
I do love a leftovers dish and often have mashed potato to spare. Mix it up with a can of tuna and some seasoning and you’ve got the basis of a delicious quick snack that goes perfectly with a glass of chilled white wine. I made these in a ‘Toblerone’ shape as they are so…
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Sri Lankan hash
I was given a lovely big pot of fragrant *Sri Lankan roasted curry powder and lots of fresh curry leaves a couple of weeks ago so I’m in an experimental mood. At this time of year, I’ve always got leftover cooked new potatoes and I love a brunch type dish that works for one or…
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