Tag: dry white wine
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Coq au vin blanc
I always used to make coq au vin with red wine but I find this white wine version more elegant and it doesn’t overpower the delicate flavour of the chicken. The sauce is so delicious that you could make it separately and add chopped leftover cold chicken just to ring the changes. Serve it with…
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Paté de campagne
There hasn’t been a new #FridayRecipe for a while so I hope that this makes up for it! I’ve had delicious country-style patĂ©s in France many times but it’s hard to find a really good one to buy in the shops here. It would be pretty expensive to buy enough from a supermarket deli to…
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Chicken with fresh bay and roasted garlic sauce
Most people eat chicken at least once a week and it can be tricky to find a recipe that transforms the potentially bland flavour into something sublime. This one really delivers! Don’t worry about the amount of garlic in this recipe. Roasted in the oven beforehand, it becomes buttery soft and very subtle in flavour…
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