Perfect for those turkey leftovers! I bought a fantastic Christmas recipe book by Josceline Dimbleby many years ago, long before Delia, Jamie or Nigella brought a seasonal one out, and I still turn to it every year. It’s battered, stained … Continue reading
..and a happy New Year! Thank you so much for following my blog and the 2014 recipes from the Pigeon Cottage kitchen. I hope you have a fantastic Christmas and a brilliant New Year! I’ll be starting a monthly feature … Continue reading
Don’t get stressed this Christmas, get organised! I usually get a bit fed up at this time of year with endless ‘how to avoid dry turkey’ articles in the media and all the ramblings about the stress of making the … Continue reading
I do quite like Christmas pudding but after a massive and rich Christmas dinner, I can never face eating it. It would seem a shame not to finish off the best meal of the year without something delicious and festive … Continue reading
It’s beginning to look a lot like Christmas! I was in London for the weekend for my birthday at the end of November. The city looked so wonderfully Christmassy, it inspired me to make a start on my festive baking. … Continue reading
