Tag Archives: Central England Co-op

Slow cooked brisket with red wine gravy

Posted on October 14, 2014 by Janet Davies @pigeoncottage

It’s pretty miserable outside today. Cold, blustery and very, very rainy. Boy is summer over! But I don’t mind because I’ve decided to slow-cook a lovely piece of brisket for supper as my entry for the Central England Co-operative’s ‘Community … Continue reading →

Posted in Beef, Dinner, Meat main courses, Recipes | Tagged , , , , , , , , , , , , | 1 Comment