Tag Archives: celery

Lockdown fish pie

Posted on March 29, 2020 by Janet Davies @pigeoncottage

This recipe was originally published in my book Whats4teaMum? as Lowestoft Fish Pie but in these days of ‘catch what you can’ in the supermarkets you can make it with any frozen fish you might have in the freezer. It’s … Continue reading →

Posted in eat to beat diabetes, Recipes, Seafood | Tagged celery, cream, fish, fresh parsley, lemon juice, mashed potato, shallot | Leave a comment

Eat to beat diabetes | Beef cheek ragout

Posted on March 6, 2020 by Janet Davies @pigeoncottage

The last time I went home to see my parents, I bought a beautiful pair of beef cheeks from the local butcher and they’ve been sitting in my freezer waiting for the day that some magic would happen. Today was … Continue reading →

Posted in eat to beat diabetes, Meat main courses, Recipes | Tagged balsamic vinegar, Bay leaf, beef cheek, carrot, celery, Garlic, Onion, passata | Leave a comment

Eat to beat diabetes | Chorizo and Judion bean stew

Posted on February 29, 2020 by Janet Davies @pigeoncottage

This is a lovely low-carb one-pot #TheFridayRecipe supper dish that is really tasty, filling and easy to make, especially if you use pre-cooked butter beans and red peppers. The butter beans contain about 13g/100g of carbohydrate and the whole dish, … Continue reading →