Tag Archives: Celeriac

Roast chicken and vegetable soup

I love a roast chicken dinner with all the trimmings and I always make stock with the leftover carcass. I use it in recipes like my Chicken risotto with mushrooms and bacon and also this delicious creamy soup packed with tasty … Continue reading

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Root slaw with cranberries and dill

My friend Jo is a big Ottolenghi recipe fan and she recently served an unusual slaw combo at a BBQ that I absolutely loved. This is my version, inspired by that salad. The base is shredded root vegetables – I … Continue reading

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Eat to beat diabetes | Celeriac gratin with Stilton

When you’re cutting carbs from your diet, it’s tricky trying to come up with new ideas to substitute something like a creamy mashed potato that you would normally pair with a meat and veg supper that still tastes luxurious and … Continue reading

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Roast shoulder of lamb with roasted root vegetables

I love this slow-roasted lamb dish for weekend suppers, it takes very little effort to make and it tastes amazing.  All you need to add is a big bowl of green veg like cabbage or broccoli to serve on the … Continue reading

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