Tag Archives: breadcrumbs

Rigatoni pasta bake

Sometimes, you just want a simple family crowdpleaser that uses store cupboard ingredients and can be scaled to feed more hungry mouths just by tweaking the amount of pasta you use. This is that dish. I’ve used chorizo as the … Continue reading

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Cauliflower and leek cheese with chorizo gratin

I do love a good cauliflower cheese as a midweek supper with some fat brown sausages on the side. To ring the changes, add some steamed leeks or broccoli to the cauliflower cheese, a gratin layer of thin chorizo slices … Continue reading

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Meatloaf with ‘money in the bank’ tomato sauce

This is one of those easy but satisfyingly delicious midweek suppers that’s a real crowd-pleaser. I usually make this meatloaf with minced beef and serve with a creamy pouring sauce from my ‘money in the bank’ tomato sauce recipe but … Continue reading

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Creamy cauliflower risotto with a crispy anchovy crumb

I am (slowly) writing a new book about cooking with vegetables and finding new ways to use old favourites¬†is leading me in some interesting directions. If you only ever serve the humble cauliflower baked with a cheese sauce, you’ll find … Continue reading

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