Tag Archives: black garlic

Balsamic and red wine beef stew

Posted on September 23, 2018 by Janet Davies @pigeoncottage

Now there’s an autumnal edge to the weather, it’s only natural to long for some proper comfort food and this rich beef stew in a thick red wine and balsamic vinegar sauce is just the job. I used half shin and … Continue reading →

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BBQ butterflied leg of lamb with tahini yoghurt sauce

Posted on August 24, 2018 by Janet Davies @pigeoncottage

This BBQ lamb is a total crowd pleaser for weekend friends and family gathering. Charred and delicious on the outside, pink and juicy on the inside, it’s perfectly complemented by the tahini yoghurt sauce. I serve it with piles of … Continue reading →

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Linguine with black garlic cream and basil sauce

Posted on August 8, 2018 by Janet Davies @pigeoncottage

I went to the RHS Hampton Court Palace Flower show in July with my daughter and she treated me to a pot of delicious black garlic cloves from the Isle of Wight Garlic Farm. It’s made by leaving it to age … Continue reading →

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