Tag: balsamic vinegar
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BBQ butterflied leg of lamb with tahini yoghurt sauce
This BBQ lamb is a total crowd pleaser for weekend friends and family gathering. Charred and delicious on the outside, pink and juicy on the inside, it’s perfectly complemented by the tahini yoghurt sauce. I serve it with piles of fluffy pilaf rice and chunks of courgettes and aubergine charred on the grill after the…
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Red rice with feta
This has to be one of my all time favourite rice dishes. It was published in 1993 by Delia Smith in her ‘Summer Collection’ cookery book and has totally stood the test of time. I have changed it slightly over the years and this is the one I serve today. It’s great with BBQ meats…
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Roasted tomato soup with basil
Having recently returned from sunny Spain, I’m slightly put out that we’re running out of shorts and sandals weather in not-so-sunny Suffolk. The upside is that I can justify making lots of comforting autumnal soups. My Dad gave me a big bag of his wonderful tomatoes at the weekend so I made this tasty roasted…
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